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Kale, Oats, and Eggs - Recipes

I like inventing new breakfast dishes.  I also like eating greens for breakfast.  I know, don't judge me!  Those vitamins first thing in the morning make me feel good, -gives me a great start to the day.  So this is a cool way to transform an ordinary oatmeal into a super healthy one.



Kale, Oats, and Eggs (Serves 4)
2 c. cooked Steel Cut Oats 1 Recipe Kale, Mozzarella, and Peaches 4 Hard Boiled Eggs, peeled
Into each bowl place 1/2 cup of cooked oats.  Chop the kale into bite sized pieces.  Add 1/4 of the kale, mozzarella, and peaches to the oats.  Mix together.  Add one egg to each bowl and break open with a spoon.

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